Cabbage Detox Soup...

5 carrots, chopped

3 onions, chopped

3 garlic cloves

2 (16 ounce) cans tomatoes (do not drain)

1 large head cabbage, chopped

1 (1 ounce) envelope dry onion soup mix

1 (15 ounce) can cut green beans, drained

2 quarts tomato juice

2 green bell peppers, diced

8 stalks celery, chopped

1 (32 ounce) can beef broth

3 cups of water

Directions

Put carrots, onions, tomatoes, cabbage, garlic, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables. Simmer until vegetables are soft. This soup can be stored in the refrigerator for several days.